Product description

       Soya beans, also known as soybeans, are small, round legumes with a pale yellow to greenish color. They are highly valued for their rich protein content and versatile use in both human consumption and animal feed. Soybeans are a staple in vegetarian and vegan diets due to their complete protein profile, containing all essential amino acids.

Nutritional Benefits:
High in plant-based protein
Rich in fiber, vitamins, and minerals (such as iron, calcium, magnesium, and folate)
Contains isoflavones, plant compounds that may support heart health and hormonal balance
Low in saturated fat and cholesterol-free

Uses:
Culinary: Soy milk, tofu, soy flour, soy sauce, soy snacks
Health: Protein supplements, dietary powders, and heart-friendly diets
Industrial: Oil extraction and animal feed

Storage:
Keep in a cool, dry place in an airtight container to maintain freshness and prevent mold growth.