Product description

 White Sesame Seeds, often referred to as  Gingelly Seeds, are small, nutty-flavored, oil-rich seeds that are utilized in a variety of culinary uses. These seeds have three distinct color variations: brown, black, and white. Each color has a slightly different flavor profile. Because of its flavor, texture, and nutritional value,  White Sesame Seeds are frequently used in Indian cooking. They are a staple in many recipes and frequently used as a topping for bread and other baked items. Additionally a good source of fiber, protein, and healthy fats, sesame seeds are a nutrient-dense supplement to any diet. White Sesame Seeds give a delicious crunch and flavor to a variety of recipes, whether they are toasted and sprinkled over salads or mashed into a paste for sauces and dressings.

Health Benefit-  White Sesame Seeds are powerhouse of energy and heat that can help in Control Blood Sugar, good for Healthy Bones Support Your Immune System May Soothe Arthritic Knee Pain Support Thyroid Health
Nutrition-  Til Seeds ( ellu seeds) good source of several nutrition Like Calories: 206.Protein: 6 grams.Fat: 18 grams.Carbohydrates: 8 grams.Sodium: 4 milligrams.Fiber: 4 grams. Sugar: 0 grams.
Special Thing-  Unroasted  (Sesame) Good Source of Fiber May Lower Cholesterol and Triglycerides Nutritious Source of Plant Protein Rich in Antioxidant And Good Source of B Vitamins and Easy to Add to Your Diet
Food item-  We can make many dilicious Dishes with (Sesame Seeds) like Sesame Seed Cookies Sesame Seed Dessert Balls Crunchy Sesame Seed Candy Sesame Seeds Ladoo Sesame seeds Sesame Seed Brittle And Many More
Other Benefit-  Sheesham seed ( Tili seeds)one of the highest oil contents of any seed. With a rich, nutty flavor, it is a common ingredient in cuisines across the world Excellent Source of minerals, especially Manganese copper